Mango Salsa

Mango salsa is sweet, tangy and just a little spicy, perfect to jazz up any taco recipe! My boys have recently discovered they like mangos so I’m using them in everything from salsa to smoothies.

Mango Salsa

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• Author: Roni Proter

Ingredients

Units USM Scale 1x2x3x

• 1 1/2 cups diced fresh mango
• 3 tbsp diced seeded tomato
• 3 tbsp minced red onion
• 1 tbsp fresh chopped cilantro
• juice from 1 lime
• 1/2 tsp kosher salt

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Instructions

1. Add all the ingredients to a bowl, toss and place in the refrigerator for at least half an hour before serving.