Mango salsa is sweet, tangy and just a little spicy, perfect to jazz up any taco recipe! My boys have recently discovered they like mangos so I’m using them in everything from salsa to smoothies.
Mango Salsa
Ingredients
Units
Scale
- 1 1/2 cups diced fresh mango
- 3 tbsp diced seeded tomato
- 3 tbsp minced red onion
- 1 tbsp fresh chopped cilantro
- juice from 1 lime
- 1/2 tsp kosher salt
Instructions
- Add all the ingredients to a bowl, toss and place in the refrigerator for at least half an hour before serving.