Name: Bacon Wrapped Pretzels
Ingredients: 16 pretzel rods; 1 16-ounce package of bacon; 1/2 cup grated parmesan

Milk and Cookie Bar

White Chocolate, melted. This is the chocolate I prefer to use because it melts the easiest and is the highest quality.
A variety of sprinkles, multi colored and silver and gold and white
Cordial glasses
Milk
Mini brownies, chocolate chip cookies, orcas and black-and-white cookies

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Melt the chocolate in the microwave until just melted. I do this by microwaving it 30 seconds at a time and stirring it so I don’t burn the chocolate.
Dip the rim of your cordial glass in the white chocolate and then dip in the multi colored sprinkles. Allow to cool and harden.
Use the remaining melted chocolate to dip the cookies or sprinkle over the brownies.
Top with any of the glittery sprinkles for a fun and festive New Year’s Eve look!

For the champagne jelly flutes I used this Food Network recipe. Instead of the champagne, I used sparkling white grape juice.

Keywords: milk, cookies, brownies

Find it online: https://dinnerreinvented.com/recipes/new-years-eve-food-and-drink-ideas-for-kids/