Pumpkin Spiced Latte Cocktail

SAVE & SHARE:

Print

Pumpkin Spiced Latte Cocktail

Pumpkin-Spice_latte

Ingredients

Units Scale
  • 1 oz. espresso liqueur (like Kahlua)
  • 1 oz. Rumchata (cinnamon flavored rum and rice milk liqueur)
  • 1 oz. Pumpkin Spiced liqueur
  • 1/2 cup coffee, cooled to room temperature
  • splash of milk, cream or half and half
  • 1 large glass of ice
  • whipped cream and cinnamon for garnish

Instructions

  1. In a shaker, combine the Espresso liqueur, Rumchata, Pumpkin Spice liqueur, coffee and ice.
  2. Shake vigorously and pour into a cocktail glass.
  3. Top with milk and whipped cream.
  4. Sprinkle cinnamon on top.

Notes

This cocktail can also be served warm. Instead of the ice and shaker, just combine all the ingredients in a mug and stir to combine.

Keywords: Pumpkin Spiced Latte

Did you make this recipe?

Share a photo and tag us @DinnerReinvented — we can’t wait to see what you’ve made!

More
Recipes